Synonim names
N/A
Form/Appearance
N/A
Concentration
0.2mg/ml
French translation
anticorps
Category
Antibodies
Clonality
Polyclonal Antibodies
Antigen
Alpha-2-Macroglobulin (a2M)
Gene name
Alpha-2-Macroglobulin (a2M) ; a2M
Clone
Not applicable to Polyclonal Antibodies
Long name
Biotin-Linked Antibody to Alpha-2-Macroglobulin (a2M)
Gene synonims
A2M; A2M; A2MD; CPAMD5; FWP007; S863-7; CPAMD5; Alpha-2-M
Applications
Immunohistochemistry (IHC), ELISA, EIA, IFA, ELI-Spot, Western Blot (WB)
Specificity
This is an antibody designed to detect Alpha-2-Macroglobulin (a2M) ; a2M
Reacts with
Due to limitted amount of tested species we cannot guarantee that no crossreactivity will occur.
Properties
If you buy Antibodies supplied by MBS Polyclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.
Purification method
The most common purification methods used in the antibody production are Affinity Chromatography, Caprylic Acid Ammonium Sulfate Precipitation, Antigen Affinity method, etc.
Other names
alpha-2-macroglobulin; Alpha-2-macroglobulin; alpha-2-macroglobulin; alpha-2-M; C3 and PZP-like alpha-2-macroglobulin domain-containing protein 5; alpha-2-macroglobulin; C3 and PZP-like alpha-2-macroglobulin domain-containing protein 5
Description
The Anti-Alpha-2-Macroglobulin (a2M) is a α- or alpha protein sometimes glycoprotein present in blood.This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.Antibody for research use.
Storage, shipping and handling
The antibody is shipped at +4 degrees Celsius. Upon receving, freeze at -20. For longer periods of time we recommend keeping the vial frozen at -40 or -80. Avoid cycles of freezing and thawing as they may denaturate the polypeptide chains of the antibody. Due to transportation or handling reasons, small amounts of the antibody might get caught on the lid or walls of the vial. We recommend you to briefly cetrifuge the vial prior to use to gather the content on the bottom.
