Anti- DAB2IP Antibody

Size

0.06 ml

Catalog no#

GEN2518770

Price

265 EUR

Form/Appearance

N/A

Antigen

DAB2IP

Concentration

2.8mg/mL

French translation

anticorps

Category

Antibodies

Gene name

DAB2IP ; DAB2IP

Clonality

Polyclonal Antibodies

Long name

DAB2IP Polyclonal Antibody

Synonim names

AIP1; AIP-1; AF9Q34; DIP1/2

Clone

Not applicable to Polyclonal Antibodies

Applications

ELISA, EIA, IFA, ELI-Spot, Immunohistochemistry (IHC)

Specificity

This is an antibody designed to detect DAB2IP ; DAB2IP

Purification method

This antibody was purified via antigen affinity purification method

Reacts with

Human (Homo sapiens), Mouse (Mus musculus), Rat (Rattus norvegicus)

Gene synonims

DAB2IP; DAB2IP; AIP1; AIP-1; AF9Q34; DIP1/2; AF9Q34; AIP1; KIAA1743; DAB2 interaction protein; DAB2-interacting protein; AIP-1

Properties

If you buy Antibodies supplied by MBS Polyclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.

Description

This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.Antibody for research use.

Other names

disabled homolog 2-interacting protein isoform 1; Disabled homolog 2-interacting protein; disabled homolog 2-interacting protein; ASK-interacting protein 1; ASK1-interacting protein 1; DAB2 interaction protein; DOC-2/DAB2 interactive protein; nGAP-like protein; DAB2 interacting protein; ASK-interacting protein 1; AIP-1; DOC-2/DAB-2 interactive protein

Storage, shipping and handling

The antibody is shipped at +4 degrees Celsius. Upon receving, freeze at -20. For longer periods of time we recommend keeping the vial frozen at -40 or -80. Avoid cycles of freezing and thawing as they may denaturate the polypeptide chains of the antibody. Due to transportation or handling reasons, small amounts of the antibody might get caught on the lid or walls of the vial. We recommend you to briefly cetrifuge the vial prior to use to gather the content on the bottom.