Anti- CTAG1A/B Antibody

Size

0.12 ml

Catalog no#

GEN2529168

Price

348 EUR

Form/Appearance

N/A

Antigen

CTAG1A/B

Concentration

1.8mg/mL

French translation

anticorps

Category

Antibodies

Gene name

CTAG1A/B ; CTAG1A/B

Clonality

Polyclonal Antibodies

Long name

CTAG1A/B Polyclonal Antibody

Clone

Not applicable to Polyclonal Antibodies

Synonim names

CTAG, CTAG1, ESO1, LAGE2, LAGE2A/CTAG1B

Applications

ELISA, EIA, IFA, ELI-Spot, Immunohistochemistry (IHC)

Specificity

This is an antibody designed to detect CTAG1A/B ; CTAG1A/B

Purification method

This antibody was purified via antigen affinity purification method

Reacts with

Human (Homo sapiens), Mouse (Mus musculus), Rat (Rattus norvegicus)

Gene synonims

CTAG1A; CTAG1A; ESO1; LAGE2A; CTAG; CTAG1; ESO1; LAGE2; LAGE2A; CT6.1; LAGE-2

Properties

If you buy Antibodies supplied by MBS Polyclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.

Description

This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.Antibody for research use.

Other names

cancer/testis antigen 1; Cancer/testis antigen 1; cancer/testis antigen 1; CT6.1; LAGE-2; autoimmunogenic cancer/testis antigen NY-ESO-1; cancer/testis antigen 1-A; cancer/testis antigen 6.1; l antigen family member 2; cancer/testis antigen 1A; Autoimmunogenic cancer/testis antigen NY-ESO-1; Cancer/testis antigen 6.1; CT6.1; L antigen family member 2; LAGE-2

Storage, shipping and handling

The antibody is shipped at +4 degrees Celsius. Upon receving, freeze at -20. For longer periods of time we recommend keeping the vial frozen at -40 or -80. Avoid cycles of freezing and thawing as they may denaturate the polypeptide chains of the antibody. Due to transportation or handling reasons, small amounts of the antibody might get caught on the lid or walls of the vial. We recommend you to briefly cetrifuge the vial prior to use to gather the content on the bottom.