Anti- ALKBH2 Antibody

Size

0.06 ml

Catalog no#

GEN2520470

Price

265 EUR

Form/Appearance

N/A

Antigen

ALKBH2

French translation

anticorps

Category

Antibodies

Gene name

ALKBH2 ; ALKBH2

Long name

ALKBH2 Antibody

Clonality

Polyclonal Antibodies

Synonim names

ABH2; FLJ99103; MGC90512

Applications

ELISA, EIA, IFA, ELI-Spot

Gene synonims

ALKBH2; ALKBH2; ABH2; ABH2

Clone

Not applicable to Polyclonal Antibodies

Specificity

This is an antibody designed to detect ALKBH2 ; ALKBH2

Purification method

This antibody was purified via antigen affinity purification method

Reacts with

Human (Homo sapiens), Mouse (Mus musculus), Rat (Rattus norvegicus)

Concentration

Enquire us for detailed information on the concentration of this antibody

Properties

If you buy Antibodies supplied by MBS Polyclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.

Description

This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.Antibody for research use.

Other names

alpha-ketoglutarate-dependent dioxygenase alkB homolog 2 isoform 2; Alpha-ketoglutarate-dependent dioxygenase alkB homolog 2; alpha-ketoglutarate-dependent dioxygenase alkB homolog 2; 2OG-Fe(II) oxy DC1; DNA oxidative demethylase ALKBH2; alkylated DNA repair protein alkB homolog 2; alkB, alkylation repair homolog 2 (E. coli); Alkylated DNA repair protein alkB homolog 2; DNA oxidative demethylase ALKBH2; Oxy DC1

Storage, shipping and handling

The antibody is shipped at +4 degrees Celsius. Upon receving, freeze at -20. For longer periods of time we recommend keeping the vial frozen at -40 or -80. Avoid cycles of freezing and thawing as they may denaturate the polypeptide chains of the antibody. Due to transportation or handling reasons, small amounts of the antibody might get caught on the lid or walls of the vial. We recommend you to briefly cetrifuge the vial prior to use to gather the content on the bottom.