Anti- PLIN3 Antibody

Size

0.06 ml

Catalog no#

GEN2521065

Price

265 EUR

Form/Appearance

N/A

Antigen

PLIN3

Concentration

2.4mg/mL

French translation

anticorps

Category

Antibodies

Gene name

PLIN3 ; PLIN3

Synonim names

PP17; TIP47; M6PRBP1

Clonality

Polyclonal Antibodies

Long name

PLIN3 Polyclonal Antibody

Clone

Not applicable to Polyclonal Antibodies

Specificity

This is an antibody designed to detect PLIN3 ; PLIN3

Applications

ELISA, EIA, IFA, ELI-Spot, Immunohistochemistry (IHC)

Purification method

This antibody was purified via antigen affinity purification method

Reacts with

Human (Homo sapiens), Mouse (Mus musculus), Rat (Rattus norvegicus)

Gene synonims

PLIN3; PLIN3; PP17; TIP47; M6PRBP1; M6PRBP1; TIP47; 47 kDa MPR-binding protein; PP17

Properties

If you buy Antibodies supplied by MBS Polyclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.

Description

This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.Antibody for research use.

Other names

perilipin-3 isoform 3; Perilipin-3; perilipin-3; 47 kDa MPR-binding protein; cargo selection protein TIP47; mannose-6-phosphate receptor-binding protein 1; placental protein 17; tail-interacting protein, 47 kD; perilipin 3; 47 kDa mannose 6-phosphate receptor-binding protein; 47 kDa MPR-binding protein; Cargo selection protein TIP47; Mannose-6-phosphate receptor-binding protein 1; Placental protein 17; PP17

Storage, shipping and handling

The antibody is shipped at +4 degrees Celsius. Upon receving, freeze at -20. For longer periods of time we recommend keeping the vial frozen at -40 or -80. Avoid cycles of freezing and thawing as they may denaturate the polypeptide chains of the antibody. Due to transportation or handling reasons, small amounts of the antibody might get caught on the lid or walls of the vial. We recommend you to briefly cetrifuge the vial prior to use to gather the content on the bottom.