Anti- ID1 Antibody

Size

0.06 ml

Catalog no#

GEN2526125

Price

265 EUR

Antigen

ID1

Form/Appearance

N/A

French translation

anticorps

Gene name

ID1 ; ID1

Category

Antibodies

Synonim names

ID; bHLHb24

Long name

ID1 Antibody

Clonality

Polyclonal Antibodies

Clone

Not applicable to Polyclonal Antibodies

Gene synonims

ID1; ID1; ID; bHLHb24; BHLHB24; ID; bHLHb24

Applications

ELISA, EIA, IFA, ELI-Spot, Western Blot (WB)

Specificity

This is an antibody designed to detect ID1 ; ID1

Purification method

This antibody was purified via antigen affinity purification method

Reacts with

Human (Homo sapiens), Mouse (Mus musculus), Rat (Rattus norvegicus)

Concentration

Enquire us for detailed information on the concentration of this antibody

Properties

If you buy Antibodies supplied by MBS Polyclonals they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.

Description

This antibody needs to be stored at + 4°C in a fridge short term in a concentrated dilution. Freeze thaw will destroy a percentage in every cycle and should be avoided.Antibody for research use.

Other names

Id1; DNA-binding protein inhibitor ID-1; DNA-binding protein inhibitor ID-1; class B basic helix-loop-helix protein 24; dJ857M17.1.2 (inhibitor of DNA binding 1, dominant negative helix-loop-helix protein); inhibitor of differentiation 1; inhibitor of DNA binding 1, dominant negative helix-loop-helix protein; Class B basic helix-loop-helix protein 24; bHLHb24; Inhibitor of DNA binding 1; Inhibitor of differentiation 1

Storage, shipping and handling

The antibody is shipped at +4 degrees Celsius. Upon receving, freeze at -20. For longer periods of time we recommend keeping the vial frozen at -40 or -80. Avoid cycles of freezing and thawing as they may denaturate the polypeptide chains of the antibody. Due to transportation or handling reasons, small amounts of the antibody might get caught on the lid or walls of the vial. We recommend you to briefly cetrifuge the vial prior to use to gather the content on the bottom.